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Apple Pie Truffles

Ingredients

  • 1 small cooking apple, chopped
  • 2 oz. of cream cheese
  • 2 tbsp. of confectioners sugar
  • 6 oz. of shortbread cookies, crumbled
  • 1/2 tsp. of cinnamon
  • 3 1/2 oz. white chocolate melted
Chocolate coating
  • 7 oz. of white chocolate
  • 1/4 tsp. of cinnamon

Instructions

Start by melting two pieces of white chocolate on low heat. Go ahead and mix your confectioners sugar with your cream cheese, pour in you shortbread cookies and half of the melted white chocolate. After that is mixed well, mix in your pre-chopped apples and cinnamon. You will want to melt some extra white chocolate and add some cinnamon for topping. Take your apple mixture and roll it into small balls and place in the freezer for about an hour. After they are good and firm, coat them with your extra white chocolate topping. Let them set and enjoy!

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